Panama Coffee
A light roasted coffee.
Region: Boquete
Grown: 4500 ft
Processed: Washed
Single Origin
What we taste: flavors of pear and lemon notes along with a mild, bright acidity, and a smooth, medium body.
Harvested: December - June
Recommended Brewing: Pour over, aeropress, drip
A light roasted coffee.
Region: Boquete
Grown: 4500 ft
Processed: Washed
Single Origin
What we taste: flavors of pear and lemon notes along with a mild, bright acidity, and a smooth, medium body.
Harvested: December - June
Recommended Brewing: Pour over, aeropress, drip
A light roasted coffee.
Region: Boquete
Grown: 4500 ft
Processed: Washed
Single Origin
What we taste: flavors of pear and lemon notes along with a mild, bright acidity, and a smooth, medium body.
Harvested: December - June
Recommended Brewing: Pour over, aeropress, drip