Colombian Coffee
Rudy’s Roast
A medium/dark roasted coffee.
Processed: Washed
Region: Narino, Colombia
What we taste: Chocolate and cherry flavors, and a sweet finish.
Recommended Brewing Technique: Aeropress, Drip, Cold Brew
Rudy’s Roast
A medium/dark roasted coffee.
Processed: Washed
Region: Narino, Colombia
What we taste: Chocolate and cherry flavors, and a sweet finish.
Recommended Brewing Technique: Aeropress, Drip, Cold Brew
Rudy’s Roast
A medium/dark roasted coffee.
Processed: Washed
Region: Narino, Colombia
What we taste: Chocolate and cherry flavors, and a sweet finish.
Recommended Brewing Technique: Aeropress, Drip, Cold Brew
Rudy’s roast is a special roast that is a Colombian bean. Rudy is always tagging along with me on fly fishing trips and adventures. When drinking this coffee, I want you to make sure you always have your buddy with you no matter who it is. Rudy may or may not assist me in the roasting!
